HanJan Ginger Soju
375mL | 16% ABV | Korea | Fortified Apple Wine with Natural Ginger Flavor

Process & Profile

HanJan Ginger is a premium Korean fortified wine crafted from naturally fermented apple wine—no added ethyl alcohol. It’s infused with real ginger flavor for a bold and warming profile. Korean apples, grown in nutrient-rich soil under ideal climate conditions, create a vivid base wine that serves as the foundation for this vibrant and aromatic drink.

Tasting Notes

Nose: Bright ginger spice with notes of lemon zest, subtle citrus oil, and an earthy undertone
Palate: Refreshing and smooth, showcasing ginger root, lemon, and mild herbal-soapy notes
Finish: Warming and clean, with lingering ginger heat and slight earthiness

What Makes It Special

• Made exclusively from Korean fermented apple wine—no added ethyl alcohol

• Features natural ginger infusion for an authentic, spicy kick

• Balanced at 16% ABV for a bolder but smooth experience

• Highlights a rare combination of earthy, citrus, and herbal tones

• Crafted using apples grown in Korea’s pristine climate for vivid flavor and color

How to Enjoy

Serve chilled, on the rocks, or warmed for a cozy nightcap. Pairs beautifully with grilled meats, spicy Korean dishes, or miso-based soups. Also ideal for craft cocktails—try it with soda water and lemon for a zesty ginger spritz.

Frequently Asked Questions

1. Is this a typical soju?
   No—HanJan Ginger is a fortified apple wine styled like soju, but without added neutral alcohol.

2. How strong is it?
   It’s 16% ABV, stronger than standard soju but still very drinkable.

3. What does it taste like?
   Ginger-forward with lemon/citrus, earthy, and light herbal-soapy notes.

4. Is it sweet?
   It’s lightly sweet from the apple base, but the ginger gives it a spicy dryness.

5. Can I heat it?
   Yes, it’s delicious served warm—great for cooler weather or soothing after a meal.