Fabrizia Crema Di Pistacchio Liqueur

Cream Liqueur | USA (Salem, New Hampshire) | Crafted with Real Pistachios and Real Cream | 16% ABV (32 Proof) | Gluten-Free

Process & Profile

Fabrizia Crema Di Pistacchio Liqueur is made using real pistachios that are lightly toasted to enhance their nutty, earthy essence. These pistachios are blended with real cream to produce a smooth, dessert-like texture while preserving authentic flavor. The pale green color is achieved naturally (in part via spinach as a colorant in some batches), maintaining a clean, inviting presentation.

Tasting Notes

• Nose: Roasted pistachios with creamy vanilla and subtle almond hints

• Palate: Luxuriously smooth and creamy, with rich pistachio flavor, balanced sweetness, and a gentle finish of cream and nuts

• Finish: Velvety and lingering, where pistachio and cream notes stay through the finish without becoming cloying

What Makes It Special

• Uses only authentic ingredients: real pistachios and real cream, avoiding artificial flavors or fillers

• Lightly toasting the pistachios adds depth and dimension to the nutty profile

• Offers a moderate 16% ABV, which makes it approachable for sipping or mixing

• Gluten-free and versatile—works great neat, over ice, in martinis, or as a dessert accent

How to Enjoy

Chill Fabrizia Crema Di Pistacchio Liqueur and sip it neat or over ice for the pure experience. Use it in creamy cocktails, coffee drinks, martinis, or drizzle over desserts like gelato, cakes, or tiramisu. It also complements salted nuts or chocolate pairings well.

FAQ

1. What ingredients are used in Fabrizia Crema Di Pistacchio Liqueur?
   It’s made with real pistachios (lightly toasted) and real cream.

2. What is the alcohol content of Fabrizia Crema Di Pistacchio Liqueur?
   Fabrizia Crema Di Pistacchio Liqueur is bottled at 16% ABV (32 proof).

3. How does Fabrizia Crema Di Pistacchio Liqueur taste?
   Expect roasted pistachios, creamy vanilla, almond touches, and a smooth finish of cream and nuts.

4. What makes Fabrizia Crema Di Pistacchio Liqueur unique?
   Its use of authentic, toasted pistachios and cream, moderate ABV, dessert-like texture, and gluten-free profile set it apart.

5. How should Fabrizia Crema Di Pistacchio Liqueur be served?
   Best served chilled, either neat or over ice; excellent in martinis, coffee drinks, or paired with desserts or dark chocolate.