Bernheim Original Wheat  uses soft winter wheat as the main grain in its recipe and represents the first truly new American Whiskey style to be introduced sinceProhibition. The newest expression, Bernheim Barrel Proof is made from barrels of Wheat Whiskey aged from seven to nine years that are mingled together and bottled uncut without chill filtration.

Batch: A223

118.8 Proof (59.4% ABV)