Bandoeng 22 Pandan Liqueur

22% ABV | 700mL | Holland

Process & Profile

Bandoeng 22 Pandan Liqueur is the world’s first premium pandan liqueur, made in the Netherlands using authentic Southeast Asian pandan leaves. The pandan essence is infused with a balanced blend of spices like nutmeg, cardamom, cinnamon, and clove. Its vivid green hue and sweet, aromatic profile pay homage to the tropical flavors of Indonesia while maintaining a clean label—vegan, gluten-free, and all-natural.

Tasting Notes

• Nose: Fresh pandan leaf, nutmeg, cocoa, roasted hazelnuts

• Palate: Vanilla, coconut cream, almond, buttery pastry

• Finish: Lingering floral sweetness with hints of marshmallow and spice

What Makes It Special

• Made with real pandan leaves and a traditional spice blend

• Vegan, gluten-free, and naturally colored

• Inspired by the flavors of Bandung, Indonesia

• Winner of a Silver Medal at the London Spirits Competition

• Unique tropical profile ideal for cocktails and desserts

How to Enjoy

Serve neat, on the rocks, or mixed into tiki-style cocktails like a Pandan Mule or Pandan Espresso Martini. Also works well in dessert drinks and modern mixology.

Frequently Asked Questions

1. What is the ABV?
   22% ABV (44 proof).

2. What flavors can I expect?
   Pandan leaf, vanilla, coconut, almond, and baking spice.

3. Is it vegan and gluten-free?
   Yes, Bandoeng 22 is both vegan and gluten-free.

4. Can it be used in cocktails?
   Absolutely—ideal for tropical drinks or modern classics with a twist.

5. Is this a naturally colored liqueur?
   Yes, it uses no artificial coloring or additives.