Featuring hints of chocolate, cherry, stone fruit, oak, and corn, this exquisite beverage has undergone a maturation process of over 2 years in an American White Oak Barrel, followed by an additional 3 years in a freshly harvested Port Cask sourced from the esteemed Ports of NY Winery in Ithaca, NY. Crafted with the finest locally-sourced ingredients, this spirit epitomizes the exceptional craftsmanship of Black Button Distilling. Produced in limited batches, this rare gem is meant for commemorating significant occasions. Let us raise our glasses in a toast to a day well accomplished!