Baileys Cinnamon Churros

Cream Liqueur | 30% ABV (60 Proof) | 750 mL

Process & Profile

Baileys Cinnamon Churros is a seasonal cream liqueur combining Irish whiskey with dairy cream, real cinnamon, and churro-inspired spices. It’s produced at the Baileys distillery in Ireland, using their signature double-distilled whiskey blended into a thick, velvety cream base infused with cinnamon and a hint of roasted sugar—mirroring the iconic churro taste.

Tasting Notes

• Nose: Warm cinnamon sugar, brown butter, vanilla custard, light churro aroma

• Palate: Creamy cinnamon churro flavor with buttery pastry, light spice, and sweet vanilla

• Finish: Silky and smooth with a lingering cinnamon-sugar warmth

What Makes It Special

• Seasonal release that celebrates churro flavors with real cinnamon infusion

• Creamy texture enhanced by Baileys’ familiar Irish whiskey base

• Perfectly sweetened—not overpoweringly sugary, but indulgent

• No artificial flavors—uses authentic cinnamon and roasted sugar

• Ideal for limited-time offers, drinkable neat or in festive cocktails

How to Enjoy

Serve chilled over ice or use as a dessert sip on its own. Mix into holiday cocktails like a Baileys Churro Latte or drizzle over vanilla ice cream. Pairs beautifully with freshly baked churros, cinnamon-sugar pastries, or brewed espresso.

Frequently Asked Questions

1. Is this a seasonal flavor?
Yes—only available during the autumn and winter holiday season.

2. What’s the ABV?
30% ABV (60 proof).

3. Can it be enjoyed neat?
Absolutely—served chilled or over ice enhances its creaminess.

4. Does it contain dairy?
Yes—it’s a dairy cream liqueur and should be stored refrigerated after opening.

5. What cocktails work well with it?
Try it in a Churro Latte or a warm cinnamon dessert cocktail—ideal with coffee or hot chocolate.